Mother's Fluffy Chocolate Cake
Mother'S Fluffy Chocolate Cake is an moderately easy dinner. Made with 3 c. brown sugar, 1 c. shortening, 3 eggs, 3/4 c. cocoa and 3 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Together brown sugar and shortening.
Add 3 eggs (one at a time).
Mix cocoa with enough water to form a paste. Add flour, baking soda, and cold water.
Bake in greased and floured pan.
Layers
30 to 35 minutes; 13 x 9-inch pan 50 to 55 minutes at 350Β°.
π· Perfect Pairings
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