Mostaccioli Alfredo
Mostaccioli Alfredo is an moderately easy dinner. Made with 1 (16 oz.) pkg. mostaccioli or fettucini, 1 c. whipping cream, 1/2 c. grated parmesan cheese, 1/4 c. chopped fresh parsley and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook pasta according to package directions.
Drain.
Combine whipping cream and butter in a Dutch oven or saucepan.
Heat until butter melts, stirring occasionally (do not boil).
Add cheese and remaining ingredients; stir well.
Add pasta and toss well.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment