Mostaccioli
Mostaccioli is an moderately easy dinner. Made with 1 large c. tomato juice, 1 (6 oz.) can tomato paste, 1 can tomato herb sauce, 2 tsp. minced garlic and 1 tbsp. oregano, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together.
While sauce is cooking, bake meat balls for 1 hour.
Put meat balls into sauce and cook 2 more hours.
Cook Mostaccioli noodles and drain.
Pour sauce and meat balls over noodles.
π· Perfect Pairings
Complete your meal with these
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