Mostaccioli
Mostaccioli is an easy dinner. Made with 1/2 lb. box mostaccioli, 1 (28 oz.) can whole peeled tomatoes and 3/4 lb. swiss cheese, sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni as directed.
Drain.
Return to pot.
Drain liquid from whole tomatoes into pot with macaroni.
Cut up tomatoes into small pieces.
Add to macaroni.
Stir gently.
In ovensafe casserole, layer macaroni-tomato mixture with slices of Swiss cheese.
Top with Swiss cheese.
Bake in 350Β° oven for 15 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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