Mostaccioli
Mostaccioli is an moderately easy dinner. Made with 1 lb. ground beef, 1 lb. italian sausage, 1 box mostaccioli noodles, 2 (16 oz.) cans whole tomatoes and 2 (8 oz.) cans tomato paste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown ground beef and Italian sausage; drain.
Saute onion in skillet; set aside.
Combine meat, onion and all other ingredients, except noodles, in large stock pot.
Add about 1 can of water to ingredients.
Simmer (the longer, the better).
Cook noodles in water just until tender.
Combine with sauce; simmer no more than 20 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment