Morning Casserole
Morning Casserole is an moderately easy dinner. Made with 1 1/2 lb. bulk sausage, 1 1/2 c. grated cheddar, 3 slices white bread, dash of dry mustard and 9 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage, drain and place in the bottom of a 9 x 13-inch casserole.
Mix eggs and milk.
Then add mustard, salt, cheese and bread (diced).
Pour over sausage mixture and refrigerate overnight.
Bake, uncovered, at 350Β° for 1 hour.
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