Moose Stew
Moose Stew is an moderately easy dinner. Made with 1 to 1 1/2 lb. meat, cut into small cubes, 4 large potatoes, cut into bite size pieces, 6 carrots, lemon pepper to taste and 1 envelope dry onion soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sear meat in a stew pot; add soups and water sufficient to cover veggies.
Bake in a slow 300Β° oven for 2 1/2 hours.
Phil often adds frozen peas or green limas (or anything else that strikes his fancy).
π· Perfect Pairings
Complete your meal with these
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