Moose Shoulder
Moose Shoulder is an easy dinner. Made with 2 lb. moose shoulder, 1 clove garlic, fat, 3 c. stock (boiled from bones) and cattail shoots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut meat into 1-inch cubes.
Chop garlic.
Brown meat in fat. Add garlic and cover with stock.
Cover and simmer for 2 hours. Add cattails for the last 20 minutes of cooking.
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