Moose Meatballs
Moose Meatballs is an impressive dinner. Made with 1 lb. ground moose meat or ground beef, 1 egg, lightly beaten, 4 tbsp. cornstarch, divided, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, combine meat, egg, 1 tablespoon cornstarch, salt, pepper and onion.
Shape into 1 1/2-inch balls.
In a large skillet, brown meatballs in oil.
Cover and cook over low heat until done.
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