Monkey Dough Bread
Monkey Dough Bread is an moderately easy dinner. Made with 3 cans biscuits, 1/2 c. sugar, 1/2 tsp. cinnamon, 1 stick butter and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix 1/2 cup sugar and 1/2 teaspoon cinnamon. Cut each biscuit into 4 pieces and dip into sugar mixture.
Place coated pieces into buttered Bundt pan. Melt butter in small saucepan and mix in remaining sugar and cinnamon, pecans and vanilla.
Pour this mixture over biscuits. Bake at 350Β° for 30 to 40 minutes. Allow to cool for 10 minutes and invert on large plate or platter.
π· Perfect Pairings
Complete your meal with these
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