Monkey Cake
Monkey Cake is an easy dinner. Made with 4 cans biscuits (10 to a can), 3/4 c. sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Take biscuits and cut into quarters.
Put sugar and cinnamon in a bag.
Put biscuits in the bag and shake.
Place biscuits in a greased tube pan (layered).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment