Monkey Breakfast Bread
Monkey Breakfast Bread is an easy dinner. Made with 1 pkg. frozen dough balls, 1 small pkg. butterscotch pudding, 1 stick margarine, 1/2 c. sugar and 1/2 c. nuts, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease with butter or margarine a large Bundt pan.
Place whole package of dough balls evenly as possible in pan.
Sprinkle pudding (dry) over dough balls.
Melt margarine and stir in sugar and nuts.
Pour mixture over dough and pudding.
Cover with a tea towel and let raise overnight.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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