Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 4 cans biscuits, quartered, 3/4 c. sugar, 2 1/2 tsp. cinnamon, 1/2 c. white sugar and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and cinnamon together.
Roll biscuits in this mixture.
Place biscuits in Bundt pan, greased.
Melt sticks of butter and add white sugar, brown sugar and cinnamon.
Pour this mixture over biscuits.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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