Monkey Bread

Monkey Bread

Monkey Bread is an easy dinner. Made with 4 cans pillsbury biscuits, 1 c. white sugar, 1/2 c. brown sugar, 3 tbsp. cinnamon and 1 stick melted margarine or butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar and cinnamon; place in plastic bag.

Cube biscuits in four.

Shake a few biscuits at a time in sugar mixture until well coated.

Place in Bundt pan (spray pan with Pam).

When about halfway through, sprinkle some of the sugar on biscuits in pan; dribble with half of melted butter.

Continue until all biscuits are coated; cover with melted butter.

Bake at 350Β° for 30 minutes.

Remove bread from pan while still hot.

🍷 Perfect Pairings

Complete your meal with these

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