Monkey Bread

With dough at room temperature, cut into small pieces. Stretch each piece; dip in melted butter.

Dredge in cinnamon and sugar.

Put into a greased Bundt cake pan.

(Let pieces flop every-which-way.)

Cover and let rise.

Bake at 400° for 15 minutes.

Turn down to 350° for another 30 to 35 minutes.

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(Made this with many kindergarten children for many years.)