Monkey Bread
Monkey Bread is an easy dinner. Made with 3 cans biscuits, 1 c. granulated sugar, 2 tsp. cinnamon, 1 stick margarine and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
With scissors, cut into fourths.
Roll each quarter in sugar and cinnamon, coating well.
Place in a greased tube pan in layers.
Boil margarine and brown sugar for 1 minute.
Pour over biscuit quarters.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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