Monkey Bread
Monkey Bread is an easy dinner. Made with 2 cans biscuits, 1/2 c. butter, 1 c. brown sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cut biscuits into 1/4 pieces.
Dip each piece of biscuit into melted butter; roll in brown sugar and cinnamon mixture.
Place in pan, stacking biscuits on top of one another.
Bake 20 to 25 minutes in 300° to 350° oven.
🍷 Perfect Pairings
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