Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 3 cans plain biscuits, 1 stick butter, 1/2 c. brown sugar, 1 tsp. water and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits into fourths.
Mix 1/2 cup brown sugar and ground cinnamon in a bowl.
Coat biscuits in sugar/cinnamon mixture.
Place biscuits in a greased Bundt pan.
Preheat oven to 350Β°. Bring butter, 1 cup brown sugar, water and nuts to a boil for 2 minutes.
Pour butter mixture over biscuits until all are covered.
Bake for 25 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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