Monkey Bread

Monkey Bread

Monkey Bread is an moderately easy dinner. Made with 2 (10 count) cans happy jack biscuits, 1/2 c. granulated sugar, 1/2 c. brown sugar, 2 tbsp. cinnamon and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together sugars, cinnamon and pecans; set aside.

Cut each biscuit into 4 pieces and roll in dry mixture, coating well. Layer coated biscuit pieces in tube pan.

Pour melted margarine over top of biscuits.

Bake at 350Β° for 30 minutes.

Real good served warm with coffee.

🍷 Perfect Pairings

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