Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 2 cans (10 count each) biscuits, cut in quarters, 1/2 c. butter, 1 c. brown sugar, 2 tsp. water and 1 tbsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in large saucepan.
Add all ingredients except the biscuits.
Heat until boiling.
Remove from heat.
Add biscuits and stir.
Pour mixture into a greased tube pan.
Bake at 400Β° for 25 minutes.
Remove from pan immediately.
π· Perfect Pairings
Complete your meal with these
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