Monkey Bread
Monkey Bread is an easy dinner. Made with 3 cans biscuits, 1 c. brown sugar, 1 c. butter and cinnamon and sugar mixture, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits in quarters.
Roll in cinnamon and sugar mixture.
Layer on bottom of tube pan.
Melt butter and sugar together.
As one layer of biscuits is complete, spoon some of brown sugar and butter mixture over it.
Repeat 2 - 3 layers, using all of the butter and brown sugar mixture.
Bake for 30 minutes at 375Β°.
Let set for 5 minutes, then invert onto plate.
π· Perfect Pairings
Complete your meal with these
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