Monkey Bread
Monkey Bread is an easy dinner. Made with 2 large cans refrigerated biscuits, 1 c sugar, 1 tbsp cinnamon, 3/4 stick butter, melted and pecans, optional, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray bundt pan with cooking spray.
Mix together, sugar and cinnamon.
Cut each biscuit into 4 small pieces, and roll in sugar and cinnamon mixture, being sure to cover well.
Layer coated biscuits in bundt pan.
Mix remaining sugar and cinnamon with melted butter and pour over biscuits.
Top with pecans if desired. Bake at 350 degrees for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment