Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 1 c. sugar, 1 tsp. cinnamon, 1/2 tsp. nutmeg, 3 cans refrigerator biscuits and 1 stick butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In plastic bag or bowl, combine sugar, cinnamon and nutmeg. Cut biscuits into fourths and shake in sugar mixture.
Place in ungreased Bundt pan.
Melt 1 stick of butter with brown sugar, nuts and honey.
Pour over biscuits.
Bake at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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