Monkey Bread
Monkey Bread is an easy dinner. Made with 4 cans biscuits (10 oz.), 1 1/2 sticks butter, 1 1/2 c. brown sugar and 1 tbsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits in quarters.
Coat with sugar and cinnamon mixture (use white sugar and cinnamon and make mixture).
Put 1/2 of the biscuits in a greased Bundt pan.
Sprinkle 1/2 cup chopped pecans and/or raisins over biscuits.
Melt butter and add brown sugar and cinnamon.
Pour half of this over biscuits.
Repeat layers.
Bake in 350Β° oven for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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