Monkey Bread
Monkey Bread is an easy dinner. Made with 4 cans buttermilk biscuits, quartered, 1 c. sugar, 2 tsp. cinnamon, 1 c. brown sugar and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shake quartered biscuits in mixture of sugar and cinnamon. Melt brown sugar and margarine in pan.
Boil for 1 minute.
Arrange biscuits in Bundt pan.
Pour brown sugar mixture over biscuits. Bake at 350Β° for 35 minutes.
Let cool for 10 minutes.
Turn Bundt pan over on plate.
Enjoy.
π· Perfect Pairings
Complete your meal with these
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