Monkey Bread
Monkey Bread is an easy dinner. Made with 4 cans buttermilk biscuits, 1 c. sugar, 3 tbsp. cinnamon and 1 stick butter or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut each biscuit into fourths.
Cover each piece with mixture of cinnamon and sugar; cover completely.
Place 1/2 in Bundt pan. Melt butter; pour over bottom half.
Add rest, pour rest of butter over top.
Bake 1/2 hour at 350Β°.
Set 5 minutes and flip pan.
π· Perfect Pairings
Complete your meal with these
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