Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 3 cans biscuits, 1/2 c. sugar, 1 tbsp. cinnamon, nuts (optional) and 1 stick oleo, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits into quarters.
Roll in cinnamon and white sugar. Put in greased Bundt pan.
If using nuts, put them in first.
Melt oleo, brown sugar and water.
Boil 2 minutes.
Pour over biscuits. Bake at 350Β° for 25 minutes.
Invert on serving plate.
π· Perfect Pairings
Complete your meal with these
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