Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 1 c. sugar, 2 tsp. cinnamon, 4 cans country-style biscuits, 1 c. brown sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and 2 teaspoons cinnamon in a large plastic bag. Cut each biscuit into quarters and add to bag.
Shake to coat biscuits evenly.
Place in greased Bundt pan.
Melt margarine and brown sugar in small pan. Add 1 teaspoon cinnamon.
Pour over biscuits.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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