Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 4 pkg. buttermilk biscuits, separated and cut in quarters, 1 c. sugar, 4 tsp. cinnamon, 1 stick oleo and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the sugar and cinnamon together and toss with biscuit pieces in plastic bag.
Place in a Bundt pan. Melt together the oleo and brown sugar. Add raisins to melted mixture.
Pour over rolls. Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment