Monkey Bread

Monkey Bread

Monkey Bread is an easy dinner. Made with 2 cans biscuits, 1 c. white sugar, 1 c. brown sugar, 1 stick butter and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine white sugar and cinnamon in a bowl.

Melt butter and brown sugar in a saucepan.

Quarter each biscuit and place in bowl with sugar and cinnamon to coat.

Place coated biscuits in Bundt pan.

Pour melted sugar and butter over top.

Bake for 25 minutes at 350Β°.

🍷 Perfect Pairings

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