Monkey Bread
Monkey Bread is an easy dinner. Made with 3 cans biscuits, 1 c. sugar, 1 tsp. cinnamon, 1/2 c. chopped nuts and 1 stick butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tear each biscuit into 4 quarters.
Roll each piece in mixture of sugar and cinnamon.
Grease a Bundt pan.
Place pieces in pan. Sprinkle with nuts.
Cook the butter, remaining sugar and cinnamon until sugar is dissolved.
Pour over biscuits.
Bake at 350Β° until done, about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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