Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 4 cans biscuits, 2/3 c. sugar, 1 tbsp. cinnamon, 1 1/2 c. sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
biscuit
4 pieces.
In small bowl, mix together cup sugar and 1 tablespoon cinnamon.
Roll each piece of biscuit in mixture and put into Bundt pan.
Bring to boil sugar, cinnamon, margarine and vanilla.
Pour mixture over biscuits.
Bake at 350Β° for 35 minutes.
Remove from oven and turn out onto waxed paper.
Do not cut, but pull pieces apart.
π· Perfect Pairings
Complete your meal with these
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