Monkey Bread
Monkey Bread is an easy dinner. Made with 2 large cans biscuits (10 count size), 1/2 c. white sugar, 1/2 c. brown sugar, 1 tsp. cinnamon and 1 stick butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugars and cinnamon.
Wet hands and cut biscuits into quarters.
Roll biscuits in sugar and cinnamon mixture.
Drop into greased Bundt pan.
Sprinkle remaining sugar over biscuits and pour melted butter over biscuits.
Bake at 400Β° for 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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