Monkey Bread
Monkey Bread is an easy dinner. Made with 3 cans refrigerator biscuits, 1 c. sugar, 1 tbsp. cinnamon and 1 stick butter or margarine, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits into small pieces.
Mix sugar and cinnamon together, drop pieces in and shake to coat.
Mix remaining mixture with butter.
Place coated pieces into greased tube or Bundt pan, pour remaining mixture over pieces.
Bake at 400Β° for 25 to 30 minutes and serve warm.
π· Perfect Pairings
Complete your meal with these
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