Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 1 loaf frozen bread dough, 1/3 c. brown sugar, 1/3 c. granulated sugar, 1 c. chopped nuts (pecans or walnuts) and 1 stick butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cut bread dough into small pieces.
Place in a tube or Bundt pan.
Add in layers the remaining ingredients.
To bake for breakfast, cover with foil and place in oven overnight to let dough rise.
Set time to bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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