Monkey Bread
Monkey Bread is an easy dinner. Made with 4 (10 pack) pkg. buttermilk biscuits (refrigerator dough), 1 1/2 tsp. cinnamon, 1 1/2 sticks butter or margarine, melted, 1 c. brown sugar and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a large Bundt pan. Cut biscuits in quarters.
Mix cinnamon and brown sugar. Roll biscuit quarters in mixture.
Drop into pan. Add sugar to melted butter and bring to a boil.
Pour over biscuit pieces.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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