Monkey Bread

Monkey Bread

Monkey Bread is an moderately easy dinner. Made with 3/4 c. sugar, 1/2 c. nuts, 1 c. brown sugar, 2 1/2 tsp. cinnamon and 4 tubes biscuits, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine sugar, 1 teaspoon cinnamon and chopped nuts.

Shake biscuits in this mixture (cut biscuits in quarters before shaking in the mixture).

Arrange in angel cake pan.

Boil brown sugar, oleo and 1 1/2 teaspoons cinnamon.

Pour over biscuits.

Bake at 350Β° for 40 to 45 minutes.

🍷 Perfect Pairings

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