Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 3 cans hungry jack biscuits, 1 c. pecans, 1 stick oleo, 1 c. brown sugar and 3 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Spray tube pan with Mazola spray. Cut biscuits in quarters. Put plain sugar and cinnamon in bag and shake biscuit pieces (do one can at a time), placing in tube pan after coating with cinnamon/sugar mixture.
Melt oleo and brown sugar.
Pour over cake.
Bake at 325° to 350° for 35 to 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
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