Monkey Bread

Monkey Bread

Monkey Bread is an moderately easy dinner. Made with 1/4 c. sugar, 2 tbsp. cinnamon, 30 canned biscuits, cut in quarters, 1 stick margarine and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Coat biscuits in cinnamon and sugar; drop in greased Bundt pan.

Melt together margarine, sugar and cinnamon; pour over biscuits.

Bake 25 minutes at 350Β°.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.