Monkey Bread

Monkey Bread

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Monkey Bread is an moderately easy dinner. Made with 3 cans hungry jack biscuits, cut in fourths, 3/4 c. sugar, 1 tsp. cinnamon, 1 c. sugar and 3/4 c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Place 3/4 cup sugar and 1 teaspoon cinnamon in bag and coat 1 can of biscuits at a time.

Grease Bundt pan and arrange biscuits evenly.

Melt 1 cup sugar, 3/4 cup butter and 1 1/2 teaspoons cinnamon and pour over biscuits.

Bake at 350Β° for 35 to 45 minutes.

Turn upside down on plate.

🍷 Perfect Pairings

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