Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 2 large cans biscuits (10), 1 stick butter, 1 cup brown sugar, 2 tsp cinnamon and large bundt pan greased with crisco, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put 5 pats of butter, brown sugar sprinkles and pecans in the bottom of pan. Quarter biscuits and roll in white sugar and cinnamon mixture.
Melt butter and brown sugar over low heat.
Add cinnamon.
Pour over biscuits in pan.
Bake at 400 degrees for 10 minutes; then 350 degrees of 20 minutes or until biscuits are done in center.
π· Perfect Pairings
Complete your meal with these
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