Monkey Bread

Monkey Bread

Monkey Bread is an easy dinner. Made with 4 cans regular biscuits, 3/4 c. brown sugar, 1/4 c. sugar, 3 tbsp. cinnamon and 1 - 2 sticks butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugars and cinnamon.

Cut each biscuit into quarters and roll each piece in mixture and put in ungreased bundt pan.

Pour remaining mixture over biscuits.

Melt butter and pour over the top.

Bake at 350Β° for approximately 45 minutes or until it looks done.

🍷 Perfect Pairings

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