Monkey Bread
Monkey Bread is an easy dinner. Made with 1 can refrigerator biscuits, 4 tbsp. butter, melted, 1/2 c. sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cut biscuits into fourths.
Roll in melted butter and cinnamon-sugar mixture. Layer biscuits into well-greased Bundt or cake pan.
Put any remaining butter and cinnamon mix on top and bake in a 350Β° oven for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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