Monkey Bread

Monkey Bread

Monkey Bread is an moderately easy dinner. Made with 1 c. sugar, 3/4 c. butter, 1 1/2 tsp. cinnamon, 1/4 c. brown sugar and 1/4 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together first 5 ingredients in a heavy saucepan.

Bring to a

Let cool for 2 minutes.

Take 4 cans of biscuits and cut each one into fourths.

Roll in some sugar and place in a greased Bundt pan.

Pour sauce over the top.

Bake at 350Β° for 40 to 45 minutes.

Let cool.

Turn over on plate and serve.

🍷 Perfect Pairings

Complete your meal with these

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