Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 1 c. milk, 1/2 c. margarine, 1/4 c. sugar, 1 tsp. salt and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine milk, margarine, sugar and salt in microwave-safe bowl.
Microwave on High until margarine melts.
When lukewarm, add yeast.
Stir in flour.
Let rise 1 hour and 20 minutes.
Roll into balls.
Dip in melted butter.
Place balls in baking pan. Let rise 45 minutes.
Bake at 375Β° for 35 minutes.
Cool in pan for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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