Monkey Bread

Name: Monkey Bread
Ingredients: 1/2 stick butter or margarine, melted; canned biscuits; sugar or brown sugar

Monkey Bread is an easy dinner. Made with 1/2 stick butter or margarine, melted, canned biscuits and sugar or brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Bread #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1/2 stick butter or margarine, melted

canned biscuits

sugar or brown sugar

👨‍🍳 Instructions

Preheat oven to 400° to 425°.

Cut or tear the biscuits into 2 or 4 pieces.

Melt butter in a meat loaf pan (for more than 2 cans use a shallow baking pan so that the middle will get cooked). Arrange biscuit pieces on next and sprinkle with sugar.

Press into pan slightly (you don't want to mash all the pieces together but you don't want it too loose).

Bake for 10 to 20 minutes (time and temperature are approximate, check periodically and be sure the center gets done). Pull apart and eat.