Monkey Bread
Monkey Bread is an moderately easy baked good you can prepare in about 1 hour 34 minutes. Made with refrigerator biscuits, cut in quarters, c. brown sugar, . vanilla, c. sugar and . cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix sugar and cinnamon in plastic bag.
Add biscuits and shake until coated.
Place coated biscuits in greased Bundt pan.
Layer nuts with biscuits.
Melt margarine in saucepan.
Add brown sugar and vanilla.
Mix well. Pour over biscuits.
Sprinkle with more nuts.
Bake at 350Β° for 30 minutes.
Cook 30 minutes, then invert on a plate.
π· Perfect Pairings
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