Monkey Bread
Monkey Bread is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with biscuits, c. sugar, . cinnamon, c. pecans or raisins (optional) and butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cut each biscuit into 6 pieces.
Combine the sugar, cinnamon and pecans or raisins; shake in a bag.
Put 1/2 of the biscuits in a Bundt pan; sprinkle with 1/2 of the sugar and cinnamon.
Do the same with the rest of the biscuits, using all the sugar and cinnamon.
Boil the butter and brown sugar for 1 minute; pour over cake.
Bake at 325Β° for 30 to 45 minutes.
Serve hot.
π· Perfect Pairings
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