Monkey Bread
Monkey Bread is an moderately easy baked good you can prepare in about 1 hour 30 minutes. Made with or 4 pkg. buttermilk biscuits (not flaky), c. sugar, . cinnamon, c. brown sugar and margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cut biscuits into quarter or halves.
Roll into balls.
Mix sugar, cinnamon and roll balls in mixture.
Place in greased Bundt pan.
Add remaining sugar mix on top.
Bring butter or margarine and brown sugar to boil and pour over biscuits.
Bake at 350Β° for 1/2 hour.
Turn onto plate.
Pull apart to eat.
Serves 10.
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