Momma's Pie Crust
Momma'S Pie Crust is an moderately easy dinner. Made with 3 c. flour, 1 tsp. salt, 1 1/4 c. crisco, 5 tbsp. water and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour and salt; cut in Crisco.
Beat water, egg and vinegar together.
Stir into flour mixture.
Turn out on floured board.
Roll to fit pan.
Bake for 10 to 12 minutes in 425Β° oven. Makes 2 crusts.
π· Perfect Pairings
Complete your meal with these
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